Plant Based Diets Nutritionists and Dietitians near Richmond, VA
As a plant-based Registered Dietitian and Personal Trainer, I combine nutrition and exercise training to help my clients make life-long changes for happier, fuller lives.
Ready to transition to whole-food, plant-based nutrition and enjoyable exercise?
As a plant-based Registered Dietitian and Personal Trainer, I combine nutrition and exercise training to help my clients make life-long changes for happier, fuller lives.
Ready to transition to whole-food, plant-based nutrition and enjoyable exercise?
I work with clients to prevent the progression of chronic diseases (kidney disease, kidney stones, IGA Nephropathy, Polycystic Kidney Disease, high blood pressure, heart disease and diabetes) through plant-based mindful eating practices.
I work with clients to prevent the progression of chronic diseases (kidney disease, kidney stones, IGA Nephropathy, Polycystic Kidney Disease, high blood pressure, heart disease and diabetes) through plant-based mindful eating practices.
S. Katrice Mayo
Nutritionist/Dietitian, MS, RDN, CLT
Verified Verified
1 Endorsed
Richmond, VA 23230 (Online Only)
I TAKE INSURANCE. Need a Lifestyle Change? Just want to be well? Want to eat healthy without dieting? Need to decrease HgbA1c? Decrease blood pressure? Need a Prevention Plan? Having Digestive issues? Constipated? Suffering from depression? Want to transition to Plant-Based eating? Tried food elimination plans that don't work? Concerned about getting all the right nutrients? Most diseases start in the gut so LET'S GET YOU WELL! I take a Food as Medicine approach for self-care and well-being. I also administer Mediator Release Testing to create a personalized meal plan for those suffering from chronic inflammation.
I TAKE INSURANCE. Need a Lifestyle Change? Just want to be well? Want to eat healthy without dieting? Need to decrease HgbA1c? Decrease blood pressure? Need a Prevention Plan? Having Digestive issues? Constipated? Suffering from depression? Want to transition to Plant-Based eating? Tried food elimination plans that don't work? Concerned about getting all the right nutrients? Most diseases start in the gut so LET'S GET YOU WELL! I take a Food as Medicine approach for self-care and well-being. I also administer Mediator Release Testing to create a personalized meal plan for those suffering from chronic inflammation.
Paula Harrison
Nutritionist/Dietitian, MS, RDN, IFNCP, CLT
Verified Verified
1 Endorsed
Manakin Sabot, VA 23103 (Online Only)
I am a Registered Dietitian Nutritionist and an Integrative and Functional Nutrition Certified Practitioner. I use a "food as medicine" approach to help clients improve their health, alleviate symptoms, and minimize their need for medication. I like to educate my clients on the role of diet in disease prevention as well.
I am a Registered Dietitian Nutritionist and an Integrative and Functional Nutrition Certified Practitioner. I use a "food as medicine" approach to help clients improve their health, alleviate symptoms, and minimize their need for medication. I like to educate my clients on the role of diet in disease prevention as well.
Kaytee Hadley - The Anti-Ibs Dietitian
Nutritionist/Dietitian, MSc, RDN, IFMCP, CPT
Verified Verified
Richmond, VA 23223
Studies show that up to 78% of people with IBS have a condition called SIBO... which you can get rid of! For 15 years I was told there was nothing I could do about my debilitating GI symptoms– pain, cramps, bloating, all the other things no one wants to talk about. “Everything looks normal. You’re just going to have to live with it. Try managing your stress.” Sound familiar? If so, you’re in the right place. Because I get it! I’ve been there. I’m also now symptom free… why? Because IBS is B.S.! I got to the root cause and you can too!
Studies show that up to 78% of people with IBS have a condition called SIBO... which you can get rid of! For 15 years I was told there was nothing I could do about my debilitating GI symptoms– pain, cramps, bloating, all the other things no one wants to talk about. “Everything looks normal. You’re just going to have to live with it. Try managing your stress.” Sound familiar? If so, you’re in the right place. Because I get it! I’ve been there. I’m also now symptom free… why? Because IBS is B.S.! I got to the root cause and you can too!
Nourish Family Nutrition
Nutritionist/Dietitian, RDN, MS
Verified Verified
1 Endorsed
Richmond, VA 23220
At Nourish, we don’t lecture, body shame, or give clients generic nutrition plans. Our caring professionals help each individual achieve and maintain optimal health and a positive body image through collaborative goal setting, tailored, science-based nutrition plans, and other industry best practices. Tired of bouncing from diet to diet and Googling nutrition advice? Quick fixes aren’t long-term solutions. You’ll achieve and maintain your goals with our personalized, sustainable nutrition plans. One size doesn’t fit all when it comes to nutrition counseling.
At Nourish, we don’t lecture, body shame, or give clients generic nutrition plans. Our caring professionals help each individual achieve and maintain optimal health and a positive body image through collaborative goal setting, tailored, science-based nutrition plans, and other industry best practices. Tired of bouncing from diet to diet and Googling nutrition advice? Quick fixes aren’t long-term solutions. You’ll achieve and maintain your goals with our personalized, sustainable nutrition plans. One size doesn’t fit all when it comes to nutrition counseling.
I am a Registered Dietitian Nutritionist with experience in sports nutrition, eating disorders & disordered eating in children and adults, pediatric nutrition, gastrointestinal issues, body image concerns, and food allergies. I received my Bachelor of Arts degree in Psychology from the University of Virginia. I then earned my Master of Science degree in Nutrition from Auburn University while completing research on the Mediterranean Diet. I completed my dietetic internship at the University of Houston with a focus on sports nutrition and disordered eating.
I am a Registered Dietitian Nutritionist with experience in sports nutrition, eating disorders & disordered eating in children and adults, pediatric nutrition, gastrointestinal issues, body image concerns, and food allergies. I received my Bachelor of Arts degree in Psychology from the University of Virginia. I then earned my Master of Science degree in Nutrition from Auburn University while completing research on the Mediterranean Diet. I completed my dietetic internship at the University of Houston with a focus on sports nutrition and disordered eating.
ELLAD Preventative Health
Nutritionist/Dietitian, DNP, ANP, CNS, RD, PMHNP
Verified Verified
Chesterfield, VA 23832
Our philosophy centers around the holistic well-being of our patients, with a focus on delivering comprehensive care for every aspect of our patient's health. By integrating wellness components, we can provide whole-person healthcare that considers all facets of our patient's health.
Our philosophy centers around the holistic well-being of our patients, with a focus on delivering comprehensive care for every aspect of our patient's health. By integrating wellness components, we can provide whole-person healthcare that considers all facets of our patient's health.
Cayla Jablonski Bousaba
Nutritionist/Dietitian, RD, LDN
Verified Verified
2 Endorsed
Richmond, VA 23226 (Online Only)
Issues we can tackle together: eating disorders, gut health (IBS, SIBO, UC), yo-yo dieting, weight management, prenatal nutrition, postpartum nutrition, childhood nutrition, and/or preventative nutrition. I want every client to feel better, reach their health goals, and gain a healthy relationship with ALL foods. I do not take a one size fits all approach and I work with you based on where you are now.
Issues we can tackle together: eating disorders, gut health (IBS, SIBO, UC), yo-yo dieting, weight management, prenatal nutrition, postpartum nutrition, childhood nutrition, and/or preventative nutrition. I want every client to feel better, reach their health goals, and gain a healthy relationship with ALL foods. I do not take a one size fits all approach and I work with you based on where you are now.
Jennifer Huelskamp
Nutritionist/Dietitian, MS, CNS, LDN
Verified Verified
1 Endorsed
North Chesterfield, VA 23236 (Online Only)
I am a Certified Nutrition Specialist and health coach on a mission to empower individuals to achieve their health goals. As a health coach, I provide the motivation and strategies to make positive lifestyle changes. Pair that with my expertise as a nutritionist, where I craft personalized plans for your unique needs. Together, we'll conquer your health goals, whether you’re looking to boost energy, enhance longevity, or address specific health concerns. Let's embark on a journey to nourish your body, enhance your well-being, and cultivate a sustainable, healthy lifestyle together.
I am a Certified Nutrition Specialist and health coach on a mission to empower individuals to achieve their health goals. As a health coach, I provide the motivation and strategies to make positive lifestyle changes. Pair that with my expertise as a nutritionist, where I craft personalized plans for your unique needs. Together, we'll conquer your health goals, whether you’re looking to boost energy, enhance longevity, or address specific health concerns. Let's embark on a journey to nourish your body, enhance your well-being, and cultivate a sustainable, healthy lifestyle together.
Hibiscus Health gives you instant access to a nutrition coach, lets you track your diet, and monitor your overall health, all in the comfort of your home.
Hibiscus Health gives you instant access to a nutrition coach, lets you track your diet, and monitor your overall health, all in the comfort of your home.
Plant Based Diets Nutritionists and Dietitians
What is a plant-based diet?
A plant-based diet emphasizes the consumption of foods such as vegetables, fruits, whole grains, legumes, nuts, and seeds, while reducing or eliminating animal products like meat and dairy. Unlike a vegan diet, which excludes all animal products, a plant-based diet does not necessarily require complete elimination of animal-based foods, although some individuals choose to do so. Many people following a plant-based diet also aim to incorporate more "whole foods" into their meals, favoring less-processed options over highly processed foods. For example, they might choose brown rice over white bread or fresh fruits over baked goods. The focus is on eating nutrient-dense, natural foods to promote overall health and well-being.
What are the benefits of a plant-based diet?
Research has shown that a plant-based diet offers numerous health benefits, including weight loss, lowered cholesterol levels, reduced blood pressure, and better blood sugar control. These benefits can arise from eating fewer animal-based foods, which are high in saturated fats, or from the weight loss that many people experience when starting a plant-based diet. Additionally, plant-based diets are known for their anti-inflammatory effects, which support a healthy immune system and may be particularly helpful for those with inflammatory conditions, such as arthritis. Plant-based diets are also high in fiber, which improves digestive health and can help stabilize blood sugar levels.
Who should follow a plant-based diet?
Anyone can follow a plant-based diet, and many nutrition and medical professionals encourage its adoption due to the numerous health benefits associated with consuming more plants and reducing animal-based products. People may also choose a plant-based diet for environmental and ethical reasons. For health-related benefits, a plant-based diet can be particularly advantageous for individuals diagnosed with or at risk of developing chronic diseases such as cardiovascular disease, kidney disease, and certain inflammatory conditions. Since many chronic diseases are related to obesity, the weight management benefits of a plant-based diet are especially valuable. Additionally, a plant-based diet can help reduce cholesterol levels, improve blood pressure, and enhance insulin sensitivity.
How do I start a plant-based diet?
A plant-based diet can be started at any time and may even be a more accessible option for individuals not ready to completely eliminate animal-based products from their diet. Many people start a plant-based diet slowly, such as with substituting meat or dairy for alternative products just a few times a week; for instance, finding easy swaps—such as whole grains in place of white bread products and beans or tofu in lieu of meat products—can be a great way to start eating a more plant-based diet. In addition, working to plan more meals ahead of time and constructing plant-based grocery store lists may be beneficial to ensure that consuming a plant-based meal is an accessible option when first getting started.