Health Professionals in New York, NY

Do you want to eat healthier, lose weight, or simply feel better? Yes, it's possible and I can help you. I am an internationally recognized registered dietitian nutritionist, adjunct professor at NYU, & author of Finally Full, Finally Slim & The Portion Teller Plan. I counsel adults, children and families on weight loss, a range of medical nutrition issues, wellness, and behavior modification (VIRTUAL appointments available.) I design individualized programs unique to YOU based on your health & medical needs, lifestyle, and food preferences. As a seasoned professional, I focus on the whole person, integrating mind, body and spirit.

Hello! I'm a plant-based dietitian, and I have followed a plant-based lifestyle for over a decade. I work with the company Plant-Based Dietitians ltd (www.plantbasedrds.com). We offer online consultations to anyone who is interested in a plant-based, vegetarian, or vegan diet. With more than 6 years of experience in the nutrition industry, I have been helping individuals enhance their health and achieve their objectives. I offer a free 20-minute discovery call (via phone or Zoom). Simply send an email, and my customer service team will supply you with the scheduling link. You also have the option to book a session directly.

Rachel works with clients on individualized, science-backed dietary strategies to achieve sustainable, long-term health. She received her Master's in Clinical Nutrition from NYU and completed clinical training at The Mount Sinai Hospital in Manhattan. Her nutrition philosophy is centered around optimizing the gut microbiome, the trillions of microorganisms inhabiting our gut. In applying this, Rachel helps others improve their health and prevent or manage chronic conditions.

I am interested in the preventive side of healthcare, and truly believe food can be medicine. I view my health as one of the most important things in my life, and I want to encourage my clients to see the value in their health and accomplish their wellness goals. I personally follow a pescetarian, but mostly plant-based diet, and am a huge proponent of any type of movement. I would love to share my knowledge of food and passion for wellness with you, and help you reach your goals.

Jennifer holds a Bachelor of Science Degree in Nutrition and Dietetics and a Master of Science Degree in Clinical Nutrition from New York University. Jennifer completed her Dietetics Internship at New York Presbyterian Hospital and went on to specialize in adult clinical nutrition at New York Presbyterian Columbia University Medical Center and NYU Langone Health.

I am a clinically trained, board certified nutritionist specializing in a whole-body approach to health and wellness. Too often, patients are at the mercy of conventional testing methods that overlook many of the symptoms commonly experienced today such as bloating, fatigue, skin conditions, digestive issues, weight gain or loss, brain fog, mood swings, sleep disturbance, pain, sugar imbalance and hormonal issues (to name a few).

Rachel is a compassionate, board-certified nutrition expert with more than nine years of experience supporting patients with specialized health needs. She is passionate about working with patients in underserved communities. Both within and beyond her practice, Rachel is an advocate for patients facing the challenges of chronic disease. Her approach is deeply rooted in inclusive, thoughtful care that brings cultural competence to every interaction.

Do you want a fresh approach to eating without judgment, guilt or all or nothing rules? Our approach is simple: eat what you like, learn to moderate certain foods and make informed food decisions. Together individual, realistic, and measurable goals are set to track your progress and change towards a healthier lifestyle.

I practice an "all foods fit" approach to food. You have to eat every day, multiple times a day - choosing what to eat should be an easy, non-stressful task. I work with clients to help teach what an overall healthy and balanced diet looks like and to create a healthy relationship with food in simple, convenient and realistic ways.

I see every client as an Unique individual; simultaneously,a Wholeness of body & mind. I focus on both the Cause (Root) and the Expressions (Symptoms) of the disease in order to give a more efficient treatment.

Dr. Ming Jin obtained her Bachelor's, Master's and Doctorate degrees in Traditional Chinese Medicine from Shanghai University of Traditional Chinese Medicine in China. She is a Licensed Acupuncturist in NY and NJ and is NCCAOM certified in Acupuncture and Chinese Herbal Medicine.

Ming Jin received eleven years of training at the Shanghai University of Traditional Chinese Medicine, one of China's leading medical schools, studying Oriental and Western medicine. She was an attending physician at Shanghai Wu Song Hospital for her medical residency. Afterward she returned to the Shanghai University of TCM as a graduate student specializing in TCM Cardiology. Employed by the university after completing her Masters' Degree, she went on to post-graduate studies in gynecology and became one of the first women in China to earn a Ph.D. in Traditional Chinese Medicine.

MY MISSION IS TO EMPOWER, INSPIRE AND FACILITATE OTHERS TO LIVE VIBRANTLY HEALTHY LIVES." Your initial consultation with me will include a symptom survey, a detailed history, organ-stress testing and an Iridology exam. Once the underlying causes of your problems are determined, we set up your personalized health-improvement program. My treatments are totally non-invasive and drug-free. Your individual program will have dietary guidelines and may include nutritional supplements, herbs, homeopathic remedies, biotherapeutic drainage and a detoxification program. All programs are clearly written and designed to be easy-to-follow.

Elyse Metelka Nutrition is a nutrition private practice located near Columbus Circle in New York City providing nutrition counseling and education. Services include one-on-one nutrition counseling, nutrition presentations to groups, and media writing or appearances. Elyse Metelka, MS, RD, CDN is the owner and founder of Elyse Metelka Nutrition. She is a Registered Dietitian (RD) and Certified Dietitian Nutritionist (CDN). Her specialties include eating disorders and disordered eating, intuitive eating, weight and body image issues, health at every size (HAES), sports nutrition, nutrition for figure skaters, and vegetarian nutrition.

Megan Wolf is a New York City based Registered Dietitian. She holds a Masters degree in Clinical Nutrition from New York University and a Bachelors degree in Anthropology from Bates College. She believes no food is off limits, but rather there is room in your diet for all of your favorites. Simply put: eat better, feel better, live better. Megan is an avid cook, public speaker, and cookbook author. She is the author of the plant based cookbook, Great Meals with Greens and Grains.

I am dedicated to quality health care, and It is my goal to provide compassionate, and confidential treatment in a safe professional environment. I work in partnership with my patients in their quest for optimum health and longevity through active listening, safe needling procedures, and tailored treatment protocols for each patient.

My immediate concern is your discomfort. Your pain is addressed from the first visit; I use hands-on technques to reduce muscle spasms, joint tension, and disc pressure on the nerves: i.e. a tension headache can be reduced in seconds. I also prescribe foot orthotics for knee, hip, and back pain. Spinal assymetry is a cause of chronic back pain. Adults will find their sport and on-the-job injuries resove quickly; everyone wants to return to their faivorite activities as soon as possible. I like helping active people to stay active.

I am passionate about guiding women in re-establishing a good relationship with food and their bodies. By focusing on health-related goals instead of body size or a number on a scale and challenging food rules that lead to disordered eating, I help individuals regain confidence in themselves and develop autonomy. I am also passionate in working with mothers and future mothers-to-be who want to raise resilient intuitive eaters.

As a Clinical Hypnotist and Nutritionist with over 20 years experience successfully helping people lose weight, I will help you to achieve your weight loss goals more quickly and easily than you ever imagined. You will find yourself having new and more valuable attitudes and beliefs about food and exercise. You are going to feel so much better about yourself as you automatically stop eating for emotional reasons, and no longer crave unhealthy processed foods. You will find yourself feeling fuller and completely satisfied with smaller portions, and you will be motivated to eat more healthfully and exercise more regularly.